Get ready to enjoy the warm and comforting flavors of homemade Beer Bread with this simple and delicious recipe by Tupperware. Made with just a few basic ingredients, this bread is a perfect accompaniment to soups, stews, or enjoyed on its own as a tasty snack.

Preparation

• Servings: 10 Slices
• Prep Time: 15 Minutes
• Cook Time: 40 Minutes

Ingredients

• 3 cups all-purpose flour
• 3 tsp. baking powder
• 3/4 tsp. table salt
• 1/2 cup sugar
• 350ml beer

Directions

1. First, pre-heat your oven to 190°C.
2. Spray your bread pan with cooking spray.
3. Take a small bowl and mix together flour, baking powder, salt, ensuring they are thoroughly blended.
4. Pour the beer into the mixture, continuing to stir until the dough starts to show elasticity.
5. Transfer the prepared batter into the loaf pan and place it in the oven to bake for a duration of 40 minutes.
6. To keep the bread fresh and tasty for longer, store in the BreadSmart container!