Get ready to enjoy the warm and comforting flavors of homemade Beer Bread with this simple and delicious recipe by Tupperware. Made with just a few basic ingredients, this bread is a perfect accompaniment to soups, stews, or enjoyed on its own as a tasty snack.
- Servings: 10 Slices
- Prep Time: 15 Minutes
- Cook Time: 40 Minutes
- 3 cups all-purpose flour
- 3 tsp. baking powder
- 3/4 tsp. table salt
- 1/2 cup sugar
- 350ml beer
- First, pre-heat your oven to 190°C.
- Spray your bread pan with cooking spray.
- Take a small bowl and mix together flour, baking powder, salt, ensuring they are thoroughly blended.
- Pour the beer into the mixture, continuing to stir until the dough starts to show elasticity.
- Transfer the prepared batter into the loaf pan and place it in the oven to bake for a duration of 40 minutes.
- To keep the bread fresh and tasty for longer, store in the BreadSmart container!